Management commitement
Over the past years the regulation and customers expectations regarding the food safety have considerably evolved, we aim to be
as flexible as possible to be able to respond to the new requirements of the market as they emerge.
To constantly meet the expectations of its customers AZAIEZ DATTES has implemented a quality and food safety management system
in accordance with the international standards ISO 90001 : 2008 and ISO 22000 : 2005 and BRC technical reference.
Our policy is focused on the following objectives:
Our Quality Manual
The quality manual describes the objectives and the main provisions adopted by AZAIEZ DATTES to define its system of quality and safety in compliance
with the company system organisation, the local regulation and according to the requirements of the ISO 22000, ISO 9001 & BRC.
The manual of quality is communicated to all staff in an individual basis to all staff through :
The results of internal audits and certification,management reviews and quality training helps to ensure understanding of the quality policy and food safety and the proper application of procedures by all staff.
Quality approach :
In these challenging times,In order to preserve its values and maintain the level of prosperity and to meet the needs of its clients,
AZAIEZ DATTES have persued a rigorous and effective quality approach.
Our quality approach was directed in accordance with the following premises :
Certifications :
All AZAIEZ DATTES products are certified :